This evening we lit the Chanukah candles for the last time for this year. Over the eight-day festival, I went out looking for doughnuts – the traditional food for Chanukah – and found them in four different bakeries. One of them, I think we all agreed, made the most tasty doughnuts, but a different bakery made the most colourful ones.

Chanukah, 2012. Sufganiot

What a shame they’ve all gone.

There’s a picture of me with the candles, but I’m saving that for Tuesday’s office party.

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